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Fish Fry (Shallow Fried)

Crispy and flavorful shallow-fried fish coated with spiced masala, perfect as a side or appetizer.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Rest Time 10 minutes mins
Total Time 30 mins
Cooking Method:
Cuisine:
Courses:
Difficulty: Easy
Cooking Temp: Medium-High Heat  C
Servings: 2
Estimated Cost: 5
Calories: 340
Best Season: All Seasons
Dietary: High Protein
Description

This shallow-fried fish recipe delivers a crisp outer layer and tender interior using minimal oil — a great high-protein meal or snack.

Ingredients
  • 400 g fish fillets
  • 1 tbsp lemon juice
  • 1 tsp red chili powder
  • 1 tsp turmeric
  • 1 tsp black pepper
  • 1 tbsp rice flour
  • salt
  • 2 tbsp oil
Instructions
  1. 1
    Marinate fish with spices and lemon juice for 10 minutes.
  2. 2
    Dust lightly with rice flour.
  3. 3
    Shallow fry in hot oil until golden on both sides..
Note

Use minimal oil for a lighter version.

Keywords: fish fry, shallow fried fish, indian spicy fish fry
Read it online: https://macromasala.com/recipes/fish-fry-shallow-fried/