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Mutton Kebab

Juicy mutton kebabs marinated in aromatic spices and grilled to perfection for a smoky, high-protein treat.
Prep Time 20 minutes mins
Cook Time 15 minutes mins
Rest Time 30 minutes mins
Total Time 1 hr 5 mins
Cooking Method:
Cuisine:
Courses:
Difficulty: Medium
Cooking Temp: High Heat  C
Servings: 4
Estimated Cost: 7
Calories: 460
Best Season: All Seasons
Dietary: High Protein, Low Carb
Description

These flavorful kebabs are made with minced mutton, herbs, and spices, grilled to juicy perfection. Ideal for high-protein meals or party appetizers.

Ingredients
  • 500 g minced mutton
  • 1 onion (finely chopped)
  • 1 tbsp ginger-garlic paste
  • 1 tsp cumin powder
  • 1 tsp garam masala
  • 1 tbsp lemon juice
  • 1 tbsp oil
  • salt
  • chopped coriander leaves
Instructions
  1. 1
    Combine all ingredients in a bowl
  2. 2
    Marinate for 30 minutes
  3. 3
    Shape into kebabs
  4. 4
    Grill or pan-fry on high heat until browned and cooked through.
Note

For extra flavor, brush kebabs with butter while grilling.

Keywords: mutton kebab, indian grilled kebabs, high protein appetizer
Read it online: https://macromasala.com/recipes/mutton-kebab/